Resep Gampang Mexican Coffee Buns yang Mudah

Delicious, fresh and tasty.

Mexican Coffee Buns. Mexican Coffee Bun (Rotiboy) - Sweet bun with coffee topping and butter filling. It's popular in I have long heard about the legendary Mexican coffee bun or Rotiboy, a made-in-Malaysia bun with a. G. these buns are SO delicious you've got to try them!

Mexican Coffee Buns These fluffy, buttery buns are topped with a coffee scented cookie crust, and because they're so ridiculously. These are delicious and so different- Not really Mexican, they are from Malaysia. It is like a thin coffee butter cookie spread over the bun. Kamu dapat memasak Mexican Coffee Buns menggunakan 20 bahan dan 6 langkah. Simak cara memasak Mexican Coffee Buns yang cepat.

Bahan-bahan memasak Mexican Coffee Buns :

  1. Bahan Roti:.
  2. 300 gr Tepung Pro Tinggi (aku pake Cakra).
  3. 1 sdt Ragi Instan (Fermipan).
  4. 2 sdm Butter (boleh margarin).
  5. 1 sachet Susu Bubuk Dancow.
  6. 50 gr Gula Pasir Halus.
  7. 120-150 ml Air (sesuaikan aja).
  8. 1 butir kuning telur.
  9. Bahan Topping:.
  10. 100 gr Margarin.
  11. 100 gr Gula Halus.
  12. 1 butir Putih Telur.
  13. 100 gr Tepung Segitiga Biru.
  14. 25 gr Maizena.
  15. 1 sachet Nescafe + 1 sdm Kopi Hitam seduh sedikit saja.
  16. Secukupnya Pasta Moca.
  17. Secukupnya Essens Vanilla.
  18. Bahan Isian Roti :.
  19. 50 gr Butter beku.
  20. Bisa ditambah isian lain seperti keju or coklat ya.

When you bite into these the outside is crisp while the inside is soft. A wide variety of mexican coffee buns options are available to you Coffee Buns or otherwise known as Mexican Buns, its crazy good! You have to try it, its easy to make. Paparoti - Mexican coffee buns for a super cold day grrr grrr ^^ Enjoy!

Instruksi memasak Mexican Coffee Buns

  1. Bahan roti : campur adonan bahan roti jadi satu sambil dituangi air sedikit demi sedikit. Kemudian uleni/ mixer 10-15 menit sampai kalis elastis, lalu diamkan 1jam dan tutup dengan plastik wrap/ kain basah..
  2. Setelah 1 jam adonan akan mengembang seperti ini.
  3. Kempiskan adonan untuk membuang gas nya kemudian bagi masing2 60gr, lalu gilass beri topping butter beku, coklat/ keju. Kemudian cubit2 tutup rata agar isiannya tidak meleleh saat dipanggang. Tutup kembali dengan kain tunggu 1jam lg agar mengembanga 2x lipat..
  4. Sambil menunggu mengembang, buat toppingnya. Campur margarin + gula halus mixer sampai lembut lalu masukan putih telur lalu mixer lagi kemudian masukan tepung terigu dan maizena. Mixer sampai rata masukan lagi 1 sachet nescafe yg sudah diseduh dan kopi bubuk hitam, terakhir masukan pasta moca dan essens vanilla, mixer hingga rata dan masukan ke dalam piping bag dan dinginkan...
  5. Kemudian semprotkan topping diatas adonan melingkar seperti obat nyamuk, jangan terlalu banyak sampai bawah karna nanti akan luberr sisss.
  6. Terakhir panggang dengan suhu 180c selama 20-25menit sesuaikan dengan oven masing2 yaahh.. setelah matang angkat dan letakan di cooling rak. Tadaaaaaaa~~~~.

Mexican Coffee Bun (Rotiboy) - Sweet bun with coffee topping and butter filling. It's popular in Malaysia and Asia. This bun is a purely Asian creation. The previous recipe was using water roux in the bread dough and the butter filling was with icing sugar. Bake buns until lightly browned on the tops and sides.